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How Can You Pay It Forward?

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ALIVE with Joan

Breast Cancer /

For Aimee Bariteau, cooking has always been her passion and it eventually led her to graduating culinary school. So when she emerged on the other side of her battle with breast cancer at such a young age, she wanted to pay it forward through her love of food. I caught up with Aimee when she was passing through the state of Maine on her way to "Camp Sunshine" to lead a group of chefs in cooking courses for children affected by disease.

Categories: ALIVE with Joan
About The Author
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Joan Lunden's dedicated breast cancer community. 

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